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Post by Tammy on Mar 21, 2005 1:21:31 GMT -5
Use the pretzel dough but after making the balls, shape the dough into square pieces. Add cooked chicken, beef or ham, cheese, and a little yellow mustard. Fold the dough over, sealing the rest inside. Bake until the "bread" is done.
These can be frozen and reheated in the microwave, or eaten cold.
They are great to take along to picnics, weddings, or on an airplane.
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