Post by Tammy on Mar 14, 2005 2:54:01 GMT -5
1 can Salmon, cleaned
3/4 of a sleeve of saltine crackers, crushed
Enough milk added to the juice from the can of salmon to make 3/4 cup.
1 egg.
Mix all and bake at 350 until light golden
3/4 of a sleeve of saltine crackers, crushed
Enough milk added to the juice from the can of salmon to make 3/4 cup.
1 egg.
Mix all and bake at 350 until light golden