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Post by colormist on Oct 1, 2007 10:24:54 GMT -5
The pie kind. allrecipes.com/Recipe/Chicken-Pot-Pie-VIII/Detail.aspxSkip the onions & carrots and make sure your ingredients are sugar free. With all the extra cooking (chicken) and slicing (celery, potatoes) it took me about three hours before I could eat a slice. It was delicious. (I posted this recipe before)
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