White Bread

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tikitavi
Senior Member

Posts: 320

White Bread Jan 12, 2012 8:30:27 GMT -5

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Post by tikitavi on Jan 12, 2012 8:30:27 GMT -5

I wanted to share the recipe I have been using. It's Julia Child's White Bread recipe, it is great!!

www.food.com/recipe/julia-childs-white-bread-9032

I have been using flour to proof the yeast instead of sugar. Turns out awesome! Beautiful, big, delicious loaves! Since it's just me eating it, I freeze one loaf and keep one in the fridge.

Not officially diagnosed HFI, but extremely sensitive to fructose and sucrose. Tolerate only ~200mg fructose and ~300mg sucrose daily. Diet consists of raw grassfed dairy: milk (goat and cow), raw butter, raw cream, some raw milk cheese; locally raised pastured meats and eggs; some mushrooms; white wheat products (all homemade). Occasional pure vodka when socializing. Enzymes for casein/gluten.

JGK
Guest

White Bread Sept 28, 2017 15:43:01 GMT -5 via mobile

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Post by JGK on Sept 28, 2017 15:43:01 GMT -5

We are new to HFI (my daughter is just being diagnosed at age 11). We have been treating FM with the FODMAP diet for the past 2 years The diets are quite different and I'm having to shift gears-gladly if I'm being honest-this diet is MUCH more friendly. That being said, I would love any additional recipes you have used, specifically breads/sweet treats. I saw your white bread recipe while scanning and it sounds like you've got a lot figured out. Thank you for any additional recipes you'd be willing to share with us!